Interested in planning a vegetable garden, but don’t know where to start? Join Homestead Garden Manager Rob Maxwell for an evening of tips and tricks. Learn how to plan a successful summer and fall garden with the goal of maximum food use and preservation in mind, with an emphasis on heirloom varieties and sustainability. Explore soil types, fencing options and weeding techniques. You’ll gain a plethora of local information and resources from a seasoned veteran. 

FREE | Ages: 15 and up, under 18 w/adult